Savoy 1918 — Careers

Our story is just beginning — and you can be part of it.

Make Savoy 1918 your next chapter

Join the Savoy 1918 family and help shape a new chapter of timeless hospitality in the heart of Oslo. We look for dedication, authenticity, and a passion for creating truly memorable guest experiences.

Welcome to the family

Our vision is to create refined, understated experiences — for our guests and for our team. At Savoy 1918 you’ll find a dynamic, rewarding environment that encourages growth, professionalism, creativity, and genuine connection.

As part of HEIMR Collection, we are connected to a wider community of passionate hospitality professionals — with knowledge-sharing, dedicated gatherings, and our own academy to support your personal and professional development.

What we value

Excellence with warmth. Authentic service. Craft in every detail. A team spirit where heritage meets contemporary vision — and where ambition is matched by care.

Current openings

  • Open

    General Manager

    Lead the reawakening of a historic Oslo icon — where heritage and modern hospitality meet.

  • Coming soon

    Receptionist

    Front-of-house excellence with a warm, attentive presence.

  • Coming soon

    Housekeeper

    Meticulous care — creating calm, beautifully kept spaces for our guests.

  • Coming soon

    Head Chef

    Culinary leadership that balances craft, comfort, and seasonality.

  • Coming soon

    Waiter

    Attentive, genuine service — the art of making guests feel at home.

  • Coming soon

    Bell Boy

    First impressions with care — arrivals, departures, and every detail between.

  • Always welcome

    Unsolicited application

    If no current role fits you, send us your CV and a short note about what you’d bring to Savoy 1918.

Current openings

  • Open position

    General Manager

    Lead the reawakening of a historic Oslo icon — where heritage and modern hospitality meet.

  • Coming soon

    Receptionist

    Front-of-house excellence with a warm, attentive presence.

  • Coming soon

    Housekeeper

    Meticulous care — creating calm, beautifully kept spaces for our guests.

  • Coming soon

    Head Chef

    Culinary leadership that balances craft, comfort and seasonality.

  • Coming soon

    Waiter

    Attentive, genuine service — the art of making guests feel at home.

  • Coming soon

    Bell Boy

    First impressions with care — arrivals, departures, and every detail between.

  • Always welcome

    Unsolicited application

    If no current role fits you, send us your CV and a short note about what you’d bring to Savoy 1918.